Category:  Appetizers

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The Cottage Cooking Club

In Appetizers, Cottage Cooking Club, Entrees, Food, Soups On May 28, 2014 8 Comments

The Cottage Cooking Club is now in session.  So if you have ever wanted to join an online cooking group, or challenge yourself to cooking everything in a… Read More »

Food Bloggers Don’t Diet, They Pritikin!

In Appetizers, Desserts, Entrees, Events, Food, Lifestyle On April 29, 2014 4 Comments

I can’t diet.  I’m a food blogger, so what would I blog about?  Okay, that may be one the world’s lamest excuses for not dieting.  But a valid… Read More »

#SundaySupper – 5 Ingredients or Less Latkes

In #SundaySupper, Appetizers, Food On April 26, 2014 70 Comments

KISS* should be the mantra of every chef, but clearly it is not.  I, for one, am tired of recipes whose requirements fill a grocery cart or a… Read More »

Michael’s Pizzeria Brings Italy to the Coachella Valley

In Appetizers, Beverages, Desserts, Dining, Entrees, Food, Lifestyle, Wine On March 5, 2014 13 Comments

“We know, as they do in Naples, that the finest ingredients, simply paired, create the most robust culinary experiences.”  Michael’s Pizzeria at the River The pizza was invented… Read More »

If the Choux Fits…

In Appetizers, Desserts On February 2, 2014 13 Comments

If the Choux fits, use it!   This is incredibly versatile pastry dough that can be used in a myriad of ways as a vessel for a variety of… Read More »

Guac This Way Super Bowl Party

In Appetizers, Beverages, Cocktails, Entrees, Food, Soups On January 28, 2014 6 Comments

Holy Guacamole!  If you are planning a Super Bowl Party, you need to get your game face on sooner than later. Proper party food should be simple and… Read More »

French Food in a Jiffy

In Appetizers, Food, Soups On January 18, 2014 17 Comments

French food in a jiffy! Who says that food has to be complicated to be gourmet?  Not Dorie Greenspan.  The past two weeks our French Fridays with Dorie… Read More »

The Cure for the Common Gravlax

In Appetizers, Entrees, Food On December 27, 2013 13 Comments

Looking for something different to spice up your New Year’s Eve Celebration or your New Year’s Day Brunch?  Never fear:  Dorie Greenspan has an easy, home-made Gravlax that… Read More »

Fonseca Bin 27 Port Cookie Rumble 2013 – Port in Storm Cookies

In Appetizers, Desserts, Food, Wine On November 3, 2013 4 Comments

Port is one of my favorite after-dinner indulgences.  So the Fonseca Cookie Rumble was a siren song encouraging me to imbibe, for the sake of research, some fine… Read More »

Curried Butternut Squash Muffins

In Appetizers, Desserts, Food On September 30, 2013 3 Comments

Way back when, as a novice homemaker I thought muffins came from a box.  Betty Crocker if I had coupons and Jiffy Mix if not(at 33 cents a… Read More »