Raspberry Chambord Ice Cubes
 
Prep time
Total time
 
Author:
Serves: 8
Ingredients
  • 2 ounces Chambord
  • 2 ounces Simple Syrup
  • 4 ounces water
  • 1 Pint Raspberries
Instructions
  1. Place all ingredients in blender an puree. Pour into ice cube mold (I used a heart shaped ice cube mold found at William's Sonoma), and freeze.
Recipe by Tout va bien! (tm) at https://christymajors.com/the-naughty-g-t/