The Carson
Author: Christy Majors
Recipe type: Cocktail
- 2 ounces Hendrick's Gin
- ¾ ounce St. Germain Elderflower Liqueur
- ½ ounce fresh lemon juice
- ½ ounce fresh cucumber juice
- ¼ simple syrup
- 1 dash orange bitters
- Think strip of cucumber for garnish
- (To make cucumber juice: Peel English Cucumber, cut into chunks and puree)
- Place all ingredients in cocktail shaker, add ice, and gently shake. Pour into glass and garnish with cucumber ribbon garnish.
Recipe by Tout va bien! (tm) at https://christymajors.com/downton-sundays-the-carson/
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