Roasted Garnet Sweet Potatoes with Maple Syrup
Author: Christy Majors
Serves: 3
- 1 Garnet Sweet Potato, peeled and cut into ½ inch pieces
- 2 Tablespoons melted butter or olive oil
- 1½ Tablespoons Savory Spice Shop Barrier Reef Seasoning
- 2 Tablespoons maple syrup
- salt and pepper
- Preheat oven to 375 degrees with roasting pan in oven heating.
- Place sweet potato in bowl. Add butter or oil, Barrier Reef seasoning, maple syrup, salt and pepper, and stir to coat all sides of the potatoes.
- Place coated potatoes in the preheated roasting pan in your oven and cook for 45 minutes, turning every 15 minutes.
Recipe by Tout va bien! (tm) at https://christymajors.com/winepw-lobster-corn-fritters-balletto-brut-rose/
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