Tagged:  Dorie Greenspan

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The Presbyterian and Pina Colada Friand

In Beverages, Cocktails, Desserts, Food On April 20, 2012 16 Comments

It could take a fortnight to debate whether a “Coconut Friand,” this week’s French Fridays with Doriechallenge, is a “French Friand,” a “Financier” or an “Australian/New Zealand Friand.” … Read More »

Mussels with Chorizo

In Entrees, Food, Wine On February 17, 2012 23 Comments

Mussels with Chorizo and Pasta The scene was set for a classic bistro dinner at home.  Red checkered tablecloth, bistro wine glasses, lobster napkins at the ready and… Read More »

The Wonder of White Bread – Baking with Julia

In Food On February 7, 2012 38 Comments

My first experience in baking bread was back in the early ’90s in a tiny kitchen apartment in Montana.  I’m not even sure if the kitchen had two… Read More »

"Quiche, I hardly know her!"

In Entrees, Food On February 2, 2012 26 Comments

“Quiche, I hardly know her!” is a famous line from the “Roz and the Schnoz” episode of Frasier, the line Frasier repeats to cover his rhapsodic laughter resulting… Read More »

Let them eat….Quatre-Quarts Cake with Olive Oil Ice Cream!

In Desserts, Food On January 21, 2012 26 Comments

Quatre-Quarts Cake with Olive Oil Ice Cream “Let them eat brioche!” is the disparaging comment that Marie Antoinette actually did not say.  The mistranslation (“cake” instead of “brioche”)… Read More »

Winner-Winner Chicken Dinner! M. Jacques’ Armagnac Chicken…..

In Dining, Events, Lifestyle, Travel On January 13, 2012 27 Comments

Four paws up and a tail wag from Sasha, The Wonder Dog, and one “Oh, Mama!” from the sous chef, signified that  M. Jacques’ Armagnac Chicken recipe was… Read More »

Holiday Shopping for the Gourmand

In Books, Products, Resources On December 13, 2011 3 Comments

Sasha the Wonder Dog preparing to do some holiday shopping With less than two weeks to Christmas the shopping frenzy is officially underway.  Here are a few ideas… Read More »

Matafan – Spice Up your Holiday Breakfast!

In Entrees, Food On December 9, 2011 9 Comments

 Matafan Pancakes with Bacon, Chives, Creme Fraiche & Potato If you are looking for a way to spice up your holidays this year, Matafan may be the… Read More »

All White Salad & Swiss Chard Pancakes (thank goodness for sous chefs!)

In Entrees, Food, Salads On November 25, 2011 20 Comments

Helene’s All White Salad & Swiss Chard Pancakes It’s beautiful and sunny, perfect weather for Helene’s All-White Salad paired with Swiss Chard Pancakes for French Fridays with Dorie… Read More »

In Entrees, Food On November 4, 2011 21 Comments

Lavender Honey & Orange Glazed Duck Breasts At present, my intrepid sous chef is only concerned about one kind of duck challenge:  the Oregon Ducks’ upcoming showdown with… Read More »