Greek Pizza
 
Prep time
Cook time
Total time
 
Author:
Serves: 2-4
Ingredients
  • 1 pizza crust (homemade or store bought)
  • 1 cup leftover Greek Bruschetta
  • 1 cup shredded Perfect Roast Chicken
  • ½ cup crumbled feta cheese
  • fresh dill and basil to garnish
Instructions
  1. Preheat Pizza Maker to high/crispy setting.
  2. Let dough rest. Roll out dough to desired thickness. Drizzle a little of the liquid from the Greek Bruschetta over crust. Add tomato mixture and spread across the pizza crust. Add shredded chicken. Place in Pizza Maker and cook for approximately 7 minutes. Remove from pizza oven add crumbled feta cheese and fresh herbs, slice and serve.
Recipe by Tout va bien! (tm) at https://christymajors.com/wine-pairing-weekend-spring-fling-with-greek-pizza-wine/